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HK-3 'Hocho Kobo' Petty Knife

R 2,360.00
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The Tadafusa Hocho Kobo range of household knives combines a contemporary look with the traditional hand-forged knife making techniques of the company. The HK-3 petty knife is a versatile and compact paring knife which can be used for slicing of vegetables, cutting herbs or for finer deboning tasks.

The blade combines SLD steel which provides a sharp cutting edge with a stainless steel coating for the body. The chestnut handle is heat treated in order to prevent shrinkage and to increase bacterial resistance.

Dimensions: 125mm blade length; 225mm total length

Tadafusa is a third generation knife making company based in Sanjō, Niigata Prefecture, a region with a long history of steel work. The Hocho Kobo range is designed by Fumie Shibata, a Japanese industrial designer who has won many awards for her designs.